Caramel

Caramel is among the most popular flavors in the world. It was born from the encounter between water and sugar and soon became the treasure of all confectioners. It can be creamy or crispy and it is used for desserts, cakes, muffins, toffees, as milkshake or pudding flavor and for artistic decorations. Moreover, caramel can also give a twist to salty recipes of meat or vegetables.
POLOT 1882 caramel syrup is among the most versatile flavors of our entire collection. Sweet, creamy and amber-colored, it is perfect for fancy cocktails and sweet coffees.